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Holiday Recipes: Latkes with Carrot Puree and Pumpkin Pie with Pecan & Walnut Topping

Holiday Recipes: Latkes with Carrot Puree and Pumpkin Pie with Pecan & Walnut Topping

One of the things we do best at Holland America Line is serve up exception cuisine. From our main dining room to alternative choices including Pinnacle Grill, Tamarind and Sel de Mer, our guests go home with new experiences and happy palates. For the holidays we enjoy bringing our recipes to your kitchens, and nothing…   read more of “Holiday Recipes:…”

Rudi’s Pumpkin, Pecan & Apple Pie Recipes — A Delicious Thanksgiving Tradition

Rudi’s Pumpkin, Pecan & Apple Pie Recipes — A Delicious Thanksgiving Tradition

Thanksgiving is this week in the United States, and that means in households across the country family and friends will gather together to celebrate the holiday and indulge in an epic meal. More often than not, that meal concludes with a Thanksgiving staple: pie. Whether it’s pumpkin, pecan, apple or another kind, millions of people…   read more of “Rudi’s…”

Recipes: Chef Natacha Gomez Brings Caribbean Flavors to Amsterdam Guests

Recipes: Chef Natacha Gomez Brings Caribbean Flavors to Amsterdam Guests

Guest favorite Chef Natacha Gomez, better known as “Chef T,” was back on Amsterdam for the October 11 cruise, and while she was onboard she showed off her culinary skills during her popular cooking demonstrations. Known for her delicious Caribbean dishes, we wanted to share some of her recipes so you can cook like Chef…   read more of “Recipes: Chef…”

Go Beyond Burgers This Labor Day Weekend With These Chicken & Ribs Recipes

Go Beyond Burgers This Labor Day Weekend With These Chicken & Ribs Recipes

This coming Monday is Labor Day in the United States. It honors the labor movement and the contributions that workers have made to the strength, prosperity and well-being of their country. For many, it’s a weekend to relax, spend time with family and, of course, barbecue! Some of you might even be embarking a Holland…   read more of “Go Beyond Burgers…”

Culinary Arts Center: Cruise with Famous Chefs, Winemakers & Mixologists in 2016

Culinary Arts Center: Cruise with Famous Chefs, Winemakers & Mixologists in 2016

The year may have just begun but the Culinary Arts Center presented by Food & Wine magazine has already gotten off to a delicious start! Holland America Line guests will hone their cooking skills with classes ranging in topics from unique Caribbean cooking styles to delicious desserts. So if you’re cruising this year you better…   read more of “Culinary Arts…”

Sweeten Your Holiday with These Holland America Line Dessert & Drink Recipes

Sweeten Your Holiday with These Holland America Line Dessert & Drink Recipes

It’s that time of year when holiday parties are held and grand meals are prepared in homes around the world. From Master Chef Rudi Sodamin‘s famous Flourless Chocolate Cake to a holiday-inspired Candy Canetini, make the season a little brighter with these festive Holland America Line dessert and drink recipes. If you’re looking for something…   read more of “Sweeten Your…”

Rudi’s Recipes: Create a Festive Meal for Easter or Passover

Rudi’s Recipes: Create a Festive Meal for Easter or Passover

It’s a weekend of celebrations! This Friday is the first night of Passover and Sunday is Easter – two holidays that often center around a fantastic meal. Both holidays will be recognized aboard Holland America Line’s fleet of 15 cruise ships, and if you want to make some special dishes at home, our Master Chef…   read more of “Rudi’s…”