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Led by a team of world-class chefs, the cuisine on our cruise ships satisfies your every craving. There are many options, from classics like poolside burgers and fries to Tamarind’s Pan-Asian flavors to fine dining at Pinnacle Grill. Our culinary cruises, and Fresh Fish program chart an exciting course for dining across our fleet. Let us take you on a taste adventure with various dining options as you travel the globe.

Chef Morimoto

Global Fresh Fish

Introducing our new, first-of-its-kind Global Fresh Fish program. We locally source more than 80 varieties of seafood across our global network of ports. Learn more about this groundbreaking initiative and meet Chef Morimoto, our Fresh Fish Ambassador. 
Seafood dish with vegitables and rice and MSC and ASC logos

Highest Quality Seafood for You

We have now added certifications from the Marine Stewardship Council and Aquaculture Stewardship Council, in addition to the Alaska Responsible Fisheries Management certification, for responsible global sourcing. Join us on board for fresh seafood sourced with care from 60 ports across the world.
sushi chef

Culinary Cruises

Get to know celebrity chefs and leading wine experts on our culinary cruises. Join them at intimate, reservations-only dinners on board. Taste their signature dishes. See their techniques at cooking classes and demonstrations.

Fine Dining

An unforgettable journey in flavor from tantalizing Asian dishes to modern takes on classic French fare.

Casual Dining

Casual dining done right with everything from the best burgers at sea to heavenly gelato.