A Sweet Treat to Make During the Holiday Break

It may be the last week of December, but who said the holiday fun has to end? If you have kids home on a holiday break, we have a sweet treat you can make. Inspired by holiday tea-time desserts aboard Holland America Line cruises, we’ve modified our homemade recipe so you can dive into decorating fun, transforming your treat into a red-nosed reindeer.

Ingredients

Ready-made chocolate tartlets (10 pieces)
Ready-made chocolate ganache (500 grams)
Whipped cream (100 grams)
Red M&M’s (10 pcs)
Tempered dark chocolate (200 grams) for piping antlers and eyes

Instructions

1. Grab your ready-made chocolate tartlet.
2. Fill the top with chocolate ganache.
3. Use tempered dark chocolate for the eyes and antlers.
4. Use one red M&M for the nose.
5. Grab whipped cream to outline the eyes and nose.

Note: If you don’t have ready-made chocolate tartlets or ganache nearby, consider using chocolate cupcakes and icing as substitutions. You could also use chocolate-covered pretzels for antlers.

We hope you and your loved ones have fun making your red-nosed reindeer sweet treats during the holiday break.

Let the reindeer (decorating) games begin. Happy Holidays!