America’s #1 Sweet Is Coming to Our Ships
Through a new collaboration with Magnolia Bakery, guests can enjoy the bakery’s World-Famous Banana Pudding with the new Banana Pudding Bar on Caribbean 2026 cruises. It’s a delicious new way to indulge at sea, whether you’re already a devoted fan or discovering this iconic sweet for the first time.
A Sweet Partnership
Since opening in New York City’s West Village in 1996, Magnolia Bakery has become a beloved destination for classic American desserts. Known around the world for its World-Famous Banana Pudding, the bakery is now bringing its signature flavor to Holland America through a special onboard offering. Guests can now enjoy America’s most-loved sweet while sailing with Holland America.
The Perfect Caribbean Pairing
While Magnolia Bakery’s Banana Pudding earned its reputation in New York City, its signature ingredient makes it a natural fit for our Caribbean season. Bananas have long been a staple of the region’s culinary traditions, making this beloved dessert a sweet nod to one of the Caribbean’s most recognizable and widely enjoyed tropical ingredients. Guests can enjoy Magnolia Bakery’s World-Famous Banana Pudding on board as a celebration of this iconic flavor, with rich layers of creamy pudding, fresh bananas, and vanilla wafers in every serving.
Magnolia Bakery’s Banana Pudding Bar is available in the Lido on Caribbean 2026 cruises. Book now.
Save Room for Dessert
Some travel memories come from breathtaking views. Others come from unforgettable flavors. This season, guests sailing with Holland America can discover both. After a day spent exploring colorful island towns, relaxing on sun-drenched beaches, or discovering local culture ashore, save room for a sweet. Magnolia Bakery’s World-Famous Banana Pudding Bar is waiting on board, bringing a taste of one of America’s most beloved treats to the islands. After all, every great journey deserves something sweet at the end.
