Kids ages 3 to 17 can enjoy an array of activities. Registration required for children under 13.
Each voyage brings a guest chef on board to guide you through the culinary traditions of your destinations. Try local flavors at a food & wine tasting, add a new recipe to your repertoire at a live cooking demonstration or indulge your senses at a fine dining event.
For those looking to continue their epicurean immersion on shore, guest chefs lead select shore excursions*, exploring local cuisines while sharing their gastronomic expertise in the field.
*Shore excursions and fine dining events require an additional cost.
Each day on board offers delicious dining options, world-class entertainment and enriching activities.