These photos were taken during our St. Patrick’s Day celebration on board the Prinsendam. All areas were decorated in green, covered in shamrocks. Crew members and guests dressed up in matching colors. The dining room, Lido restaurant and the front desk area also were decorated to make our theme. Guests enjoyed the festivities and lots of photos were taken to commemorate the event. As we sail to Europe during this Grand Mediterranean & Black Sea Voyage we will have many more themed evenings on board so stay tuned. Enjoy the photos!

Greeting the guests.

The dining room line-up.

Hakim, Andreea and Rudi.

Irish stewards.

Food tasting with Chef Colin.

The dining room team.

Crew member Widi.

Crew members posing with guests.

Komang Sumartha is Prinsendam’s dining room manager.