Only on your Holland America Line Mediterranean cruise, explore the sunny cuisines of Italy, Greece, Spain, Monaco, Croatia and Montenegro. In Barcelona, you can shop at La Boqueria Market with a renowned Spanish chef, then create and share an extraordinary meal. Tour a family estate on Corfu and sample their award-winning olive oils, paired with local cheese, tomatoes, bread and wine. After visiting Florence’s famed Uffizi Gallery, learn to make an authentic panini in the friendly sandwich shop next door. Dine with locals at Monte Carlo’s Castelroc, which specializes in traditional Monégasque cuisine. Enjoy a guided tour of Dubrovnik’s Old Town and savor a “Croasian” dinner, melding Croatian, Mediterranean and Pan-Asian flavors. Or take a scenic boat ride across Kotor bay and dive into a delicious seafood lunch at Stari Mlini, one of Montenegro’s finest restaurants.
