Cooking with Color
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Port
Colombo, Sri Lanka
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Activity Level
Easy
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Excursion Type
All
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Wheelchair Accessible
No
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Starting At
$209
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Minimum Age
Information Not Currently Available
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Duration
Approximately 4 Hours
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Meals Included
Meals included
Meet Mohara Dol — a remarkable woman who has stood at the forefront of Sri Lanka's food industry for 30 years. Today you will join her as she cooks up a delightful array of traditional Malay/Sri Lankan dishes — a brilliant way to spend a morning in Colombo.
Mohara welcomes you into her home. Drawing inspiration from her Malay heritage and the rich traditions of her Sinhalese and Tamil friends and neighbors, she has devised a repertoire of rice, curry, sambol and salad dishes that are distinct in taste, aroma, color and flavor. You'll watch a demonstration on the terrace, as she shows you how to prepare a range of delicious Sri Lankan tastes. Her no-fuss approach makes the art of curry-making simple and easy to replicate at home.
Afterward, sit down together to enjoy a fabulous lunch with fresh fruit juice.