Tastes of Tauranga
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Port
Tauranga (Rotorua), New Zealand
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Activity Level
Easy
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Excursion Type
All
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Wheelchair Accessible
No
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Starting At
$229.95
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Minimum Age
Information Not Currently Available
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Duration
Approximately 4½ Hours
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Meals Included
Meals not included
Put some Bon appetite in your Bon voyage as you journey in comfort with us on our "Taste of Plenty" foodie adventure. Today we will travel through the aptly named (by Captain James Cook) Bay of Plenty, which offers a veritable cornucopia of local food producers and growers.
Our knowledgeable chef/food guide will introduce you to a few local food heroes responsible for creating today’s samples, we have a diverse selection for you to enjoy on your tour.
We begin in Mount Maunganui, a top holiday destination for Kiwis, at a boutique ice-cream maker and Fika pastry chef. Try the ice creams and have a taste of freshly roasted coffee (or tea if preferred) what a away to start the day!
Next, we’re off for "Smoko", a New Zealand institution, this is the "tradies" morning tea break, all will be revealed at a popular local food destination. On the way we will show you the stunning Mount Maunganui beaches and drive past impressive waterfront homes in one of the country’s most expensive suburbs.
We continue on a scenic drive across the harbour bridge and through the centre of the fast-growing city of Tauranga as we transition from urban to rural, to the domain of the dairy farm.
Chance for us to get a closeup look at what those beautiful big-eyed Jersey Girls provide by the glassful, with a tasting available if you wish. We will also sample some of the seasonal freshly harvested organic bounty this small farm produces by the basket full.
Just along this back country road we are soon surrounded by the extensive kiwifruit and avocado orchards, both of which are a significant part of the horticulture industry here in the Bay of Plenty. Surprise, our next stop is a private avocado orchard where we take a short stroll amongst the trees with our special guide ‘Edi the Dog’, (yes you can get your pet fix here).
Upon entering the ‘Man-shed’ on this small private orchard, there is a delicious array of culinary products including some this amazing fruit provides. Many of these items are exclusively produced here in the sunny Bay of Plenty and make a memorable treat to take home for the ‘cuisine conscious traveler’ as "Food Souvenirs" – all OK to be taken onto the cruise ship.
Time now for a little more sightseeing as we travel further along the coast, through the town of Te Puke, known as the Kiwifruit capitol of the World, where cultivation of this amazing super food was first grown commercially in New Zealand, to the seaside settlement of Maketu.