Port
Burnie, Tasmania, Australia
Activity Level
Moderate
Excursion Type
All
Wheelchair Accessible
No
Starting At
$239
Minimum Age
Information Not Currently Available
Duration
Approximately 6 Hours
Meals Included
Meals not included
Uncover some of Tasmania’s most prized culinary treasures on this immersive truffle and wine experience. At a working truffle farm, meet skilled truffle dogs and watch as they expertly search for coveted Perigord truffles hidden beneath the roots of oak and hazelnut trees. As you explore the property, your host shares insights into the craft of truffle cultivation and the careful process of harvesting these highly sought-after delicacies.
See freshly discovered black truffles unearthed by hand before continuing to a local winery to sample a selection of exceptional Tasmanian wines. Complete your experience with a leisurely lunch featuring generous shared platters that showcase the region’s fresh produce and distinctive flavours.
Notes: Minimum age is 18 years. Minimum age to participate in wine tasting is 18 years, accompanied by an adult age 21 or older.
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