The first formal night on board the Statendam took us to our favorite dining spot at sea, the Pinnacle Grill. Here we enjoyed excellent service with great food and wine. We also attended a fun cooking demonstration. The Pinnacle Grill’s staff, led by their manager Sal, made that evening an unforgettable one for Yvon and… read more of “Cruise Diary:…”
4
October
2010