Blog Board member Ed van Weijen just sent us this photo of Tamarind. It looks like an elegant and intimate dining venue. Jafar Al-Shibibi, corporate manager, guest and dining services for Holland America Line, sent us this photo of some of Tamarind’s all-female wait staff. They have moved on board since we received the photo,… read more of “Meet…”
Here are the latest shots of the two-level Rembrandt Dining Room, Eurodam’s main dining room. Pam snapped views of both levels, as well as the staircase and entrance.
Pam sent these photos of Eurodam’s Culinary Arts Center, the innovative theater-style venue with a state-of-the-art demonstration kitchen. Presented by “Food & Wine” magazine, the center provides guests an opportunity to experience demonstrations and hands-on classes conducted by top chefs, wine experts, and leading cookbook authors featured in “Food & Wine” as well as the… read more of “Culinary Arts…”
Blog Board member Ed van Weijen sent us this recent photo of the galley. A lot of the equipment is installed and it looks like things are taking shape.
A section of Eurodam with the scalloped balconies recently was put into place. Before completion, a curved glass railing will be added to each balcony. Eurodam will be the first ship in the Holland America Line fleet to feature cabins with curved verandahs. The new verandahs measure 42 inches at the widest point and are… read more of “A New Style of…”