As part of the “On Location” enrichment program that brings local experiences onboard every cruise, Holland America Line welcomed Chef Natacha Gomez on Westerdam last week in the Caribbean.
Valentine’s Day is all about love. From roses and chocolates to secret notes and a loving smile, it’s the perfect holiday to make a unique cocktail or serve a romantic dessert to that special someone.
Holland America Line announced world-renowned Australian Chef Mark Best of Marque restaurant as the newest member of the line’s esteemed Culinary Council.
Seattle, Wash., Feb. 11, 2014 — Holland America Line announced the addition of Australian Chef Mark Best as the newest member of the line’s esteemed Culinary Council.
Since departing Easter Island, ms Amsterdam has sailed a westerly course toward the South Pacific. Here is a recap of Captain Mercer’s blog posts. You can read them in their entirety on his blog, www.captainjonathan.com.
One of the great pleasures of travel is the opportunity to sample local food and drink. While you may find language barriers along the way, an appreciation for good food is a universal language and can be a fantastic way to immerse yourself in local cultures.
There’s no better drink to ring in the New Year than a nice flute of bubbly.
Empanadas are meat pies popular throughout the Latin world. They probably originated in Galicia in the northwest corner of Spain.