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Category: Culinary

Celebrate National Wiener Schniztel Day with Master Chef Rudi Sodamin’s Recipe

Celebrate National Wiener Schniztel Day with Master Chef Rudi Sodamin’s Recipe

It’s National Wiener Schnitzel Day, and to celebrate we’re sharing a recipe from our own Master Chef and Culinary Council Chairman Rudi Sodamin! Chef Rudi is from Austria where Wiener Schnitzel is a staple in any home. From his kitchen to yours, enjoy! INGREDIENTS 4-5-ounces veal (or chicken or pork) cutlets, pounded to 1/4-inch thickness…   read more of “Celebrate National…”

HAL@Home Recipe: Caramelized Pork Tacos

HAL@Home Recipe: Caramelized Pork Tacos

There’s nothing quite like authentic Mexican carnitas, slow-cooked for hours to yield succulent, fork-tender pork and enlivened with a spoonful of fiery salsa. But to hold you over until your next cruise to Cabo (or trip to your favorite taco spot), we’re passing along this unique caramelized pork taco recipe from our Port to Table…   read more of “HAL@Home Recipe:…”

Culinary Council Recipe: Jacques’ Famous Chocolate Chip Cookies

Culinary Council Recipe: Jacques’ Famous Chocolate Chip Cookies

It’s #NationalChocolateChipCookieDay, and the perfect chocolate chip cookie recipe comes from our very own Culinary Council member and world-famous chocolatier Jacques Torres. Now we’re sharing his special recipe with you! When making these cookies, keep the following points in mind: • Turn any chocolate discs that are poking up from the dough horizontally so that…   read more of “Culinary Council…”

Recipe: Two Tips for the Perfect Mac & Cheese from Beecher’s Cheese

Recipe: Two Tips for the Perfect Mac & Cheese from Beecher’s Cheese

Holland America Line is proudly headquartered in Seattle, and we have many partners that come from our hometown. One of our local culinary partners is Beecher’s Cheese, located in heart of Seattle’s historic Pike Place Market. Recently, Brand Ambassador Seth Wayne visited Beecher’s Cheese and spoke with founder Kurt Beecher, who gave him key tips…   read more of “Recipe: Two Tips…”

HAL@HOME Takes Fans on a Virtual Holland America Line Cruise: Foodie Edition

HAL@HOME Takes Fans on a Virtual Holland America Line Cruise: Foodie Edition

Holland America Line is bringing its award-winning onboard entertainment, culinary scene, destination highlights and more to the homes of fans with HAL@Home, a new virtual cruise experience. Through cooking demonstrations, musical performances and enriching videos, the premium cruise line is connecting with guests who can “come aboard” from the comfort of their computer. The HAL@Home…   read more of “HAL@HOME Takes Fans…”

James Beard Award-Winner Edouardo Jordan Appointed to Holland America Line’s Acclaimed Culinary Council

James Beard Award-Winner Edouardo Jordan Appointed to Holland America Line’s Acclaimed Culinary Council

To continue diversifying its culinary offerings and bring the best land-based culinary experiences to sea, Holland America Line is adding James Beard Award-winner and acclaimed Seattle restaurateur Edouardo Jordan to its Culinary Council — a collection of varied, internationally renowned chefs who bring global influence to the cruise line’s dining experiences. Jordan’s “food with roots”…   read more of “James Beard…”