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Holland America Line’s Summer Menus Feature Locally Inspired Dishes and Regional Flavors

Holland America Line’s Summer Menus Feature Locally Inspired Dishes and Regional Flavors

A cruise with Holland America Line means an in-depth, immersive experience of the various locales you’re visiting — both on board and ashore. From shore excursions to Explorations Central, we aim to provide guests with an authentic experience unlike anything else, and that includes bringing the destination to the ship through regionally inspired cuisine. This…   read more of “Holland America…”

Holland America Line Wins 17 Gold and Seven Silver 2018 Travel Weekly Magellan Awards

Holland America Line Wins 17 Gold and Seven Silver 2018 Travel Weekly Magellan Awards

Holland America Line earned an impressive 24 gold and silver 2018 Magellan Awards from Travel Weekly. The premium cruise line took home an all-time high of 17 gold awards in the categories of Premium Ship, Restaurant Design, Education Program and in the Marketing categories of Website, Print Advertising, Campaign–Advertising/Marketing, Promotional Video, Direct Mail and TV…   read more of “Holland America…”

Why Specialty Dining is An Exceptional Value

Why Specialty Dining is An Exceptional Value

From gourmet Dive-In burgers and made-to-order New York Pizza to extensive options in the Dining Room and Lido Market, Holland America Line has long been recognized for its amazingly delicious cuisine that’s included in your cruise fare. But what also makes a Holland America Line cruise even more exceptional is the wide range of specialty…   read more of “Why Specialty…”

Celebrated Sushi Chef Andy Matsuda Elevated to Holland America Line’s Culinary Council

Celebrated Sushi Chef Andy Matsuda Elevated to Holland America Line’s Culinary Council

Since 2016 sushi chef Andy Matsuda has been sharing his knowledge with and training Holland America Line’s shipboard chefs to ensure that the cruise line’s staff is at the forefront of sushi trends and techniques. In recognition of his significant impact on the brand, Holland America Line is elevating Matsuda to its esteemed Culinary Council…   read more of “Celebrated Sushi…”

Cruise Diary: A First Impression of Koningsdam

Cruise Diary: A First Impression of Koningsdam

World Adventures blogger Jeff Farschman recently enjoyed his first sailing aboard Koningsdam on a 63-day Caribbean cruise. As a President’s Club member, Jeff has enjoyed cruising on several of our ships and is currently on the Grand World Voyage, but it seems our newest has won him over! Read below for his first impression of…   read more of “Cruise Diary: A…”

Get Ready to Roll! Meet Our New Partner Renowned Sushi Chef Andy Matsuda

Get Ready to Roll! Meet Our New Partner Renowned Sushi Chef Andy Matsuda

Whether it’s a popular California roll or a more exotic sushi creation, Holland America Line’s shipboard chefs are learning from the best in a collaboration with renowned Sushi Chef Andy Matsuda. Not only will Matsuda share his knowledge and train the shipboard chefs to ensure that the cruise line’s staff is at the forefront of…   read more of “Get Ready to Roll!…”