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Tag: Rudi’s Recipes

Rudi’s Valentine’s Recipes: Sweetheart Sugar Cookies

Rudi’s Valentine’s Recipes: Sweetheart Sugar Cookies

Enjoy another one of Rudi’s Recipes for Valentine’s Day. SWEETHEART SUGAR COOKIES To decorate these cookies, sprinkle them with confectioners’ sugar or drizzle them with chocolate sauce. YIELD: Two to three dozen INGREDIENTS: 14 tablespoons (1 ¾ sticks) unsalted butter, at room temperature ½ cup granulated sugar 1 large egg 2 drops vanilla extract 2…   read more of “Rudi’s…”

Rudi’s Valentine’s Recipes: Risotto with Butternut Squash and Arugula

Rudi’s Valentine’s Recipes: Risotto with Butternut Squash and Arugula

RISOTTO WITH BUTTERNUT SQUASH AND ARUGULA YIELD: Four to six servings INGREDIENTS: Squash 2 pounds butternut squash, peeled, seeded, and cut into 1/2-inch cubes 1 tablespoon olive oil Salt and freshly ground black pepper Dressing 2 teaspoons fresh lime juice 1/2 teaspoon finely grated lime zest 1 1/2 tablespoons extra-virgin olive oil Salt and freshly…   read more of “Rudi’s…”

Rudi’s Super Bowl Recipes: Light Lemon Mousse

Rudi’s Super Bowl Recipes: Light Lemon Mousse

This light-as-a-cloud mousse is a delicious complement to the rest of your Super Bowl treats. Light Lemon Mousse Yield: 10 servings Ingredients: 2 tablespoons unflavored gelatin 3 to 4 lemons 5 large eggs, separated 1 1/3 cups sugar 2 cups heavy cream Pinch cream of tartar 6 to 8 ounces raspberries or strawberries, stemmed Mint…   read more of “Rudi’s Super Bowl…”

Rudi’s Super Bowl Recipes: Vegetarian Black Bean Chili

Rudi’s Super Bowl Recipes: Vegetarian Black Bean Chili

Here’s another mouthwatering recipe from Master Chef Rudi’s “A Taste of Celebration” cookbook. This recipe is perfect for Super Bowl Sunday. Bon Appetit! VEGETARIAN BLACK BEAN CHILI Ingredients: 1 pound dried black beans, soaked overnight 1 (28-ounce) can whole plum tomatoes (with juice), roughly chopped 1 large onion, chopped 2 medium carrots, chopped 2 stalks…   read more of “Rudi’s Super…”

Rudi’s Super Bowl Recipes: Beef Nachos

Rudi’s Super Bowl Recipes: Beef Nachos

It’s game time this Sunday, and we have some delicious Super Bowl recipes from our own Master Chef Rudi Sodamin’s “A Taste of Celebration” cookbook. Each holiday comes with his thoughts about that particular celebration. Here’s an excerpt from what Rudi had to say about the Super Bowl: “It’s an exciting time, particularly if the…   read more of “Rudi’s Super…”

Rudi’s Recipes: Linzer Short Cookies

Rudi’s Recipes: Linzer Short Cookies

INGREDIENTS 1 cup of almonds, toasted and grounded 2 cups of flour, sieved 1/2 teaspoon of cinnamon 1/4 teaspoon of salt 2 sticks of butter, softened 2/3 cup of sugar 1 teaspoon of vanilla extract 2 eggs 1 lemon, fine zest 2 cups of raspberry preserve DIRECTIONS 1. In the bowl using the paddle, beat…   read more of “Rudi’s…”

Rudi’s Recipes: Shortbread Cookies

Rudi’s Recipes: Shortbread Cookies

INGREDIENTS: 9oz butter 4.5oz sugar 16oz flour 8oz corn flour 1 piece of orange zest DIRECTIONS: 1. Cream the butter and sugar until light and fluffy, then mix in the flour, cornstarch and orange zest. Do not over-mix. 2. Rest the dough in the fridge for four hours, then roll dough until it’s 5mm thick…   read more of “Rudi’s Recipes:…”