Today is Independence Day in the United States. July 4 is the perfect day to break out the red, white and blue in everything from attire to cuisine. Holland America Line’s Master Chef Rudi Sodamin created a delicious and fun breakfast dish that will get you in the celebrating mood. BERRY SPANGLED BRIOCHE FRENCH TOAST… read more of “Rise and Shine on…”
Next week is Independence Day in the United States. July 4 is the perfect day to break out the red, white and blue in everything from attire to cuisine. Holland America Line’s Master Chef Rudi Sodamin is sharing three delicious and fun breakfast dishes that will get you in the celebrating mood. Go out this… read more of “Rudi’s July 4…”
This Sunday, families and loved ones in countries all over the world will gather to celebrate Mother’s Day – an occasion where we get to say thank you and spoil moms for all the wonderful things they do. This year, we’re sharing a treat from our Master Chef Rudi Sodamin that is sure to be… read more of “Rudi’s Mother’s…”
Holland America Line cruises offer many enriching activities, and among the favorites are the cooking demos in the Culinary Arts Center. Guests have the opportunity to watch visiting celebrity chefs or the ship’s own experts prepare and execute delicious dishes. At the end of each demo, attendees get to leave with their own recipe card… read more of “Rudi’s…”
This week is Thanksgiving in the United States. Households around the country will be filled with incredible aromas of holiday staples like turkey, sweet potato casserole and pumpkin pie. Guests on a Holland America Line ship also will be in for a culinary celebration as they indulge in gourmet dishes designed by our own Master… read more of “A Holland America…”
If you have a sweet tooth, then the best part of the Thanksgiving meal is the dessert. Traditions vary, but it’s safe to say pie makes it on the table in most households. Pumpkin, pecan and apple are the most popular this time of year, and to help you with your Thanksgiving menu Master Chef… read more of “Rudi’s…”
Today is Labor Day in the United States, and all the banks, government offices and most businesses are closed for the national holiday. Your blog team is taking a break as well, but we’ll be back tomorrow with more Holland America Blog content! In the meantime, why not celebrate the holiday with one of Master… read more of “Happy Labor Day!…”
Holland America Line menus are diverse and varied. From appetizers to desserts, each course is filled with options to suit any taste. With a global fleet, the menus are able to showcase local flavors and specialties.
