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Tag: Jacques Torres

Holland America Line Adds Acclaimed Seattle Chef Ethan Stowell to Award-Winning Culinary Council

Holland America Line Adds Acclaimed Seattle Chef Ethan Stowell to Award-Winning Culinary Council

Holland America Line is amplifying the star power on its award-winning Culinary Council with the addition of Seattle chef Ethan Stowell. The Seattle-based premium cruise line chose the hometown chef to enhance its culinary offerings aboard its fleet of 14 ships, including the line’s newest ship Nieuw Statendam, which begins sailing Dec. 5, 2018. Stowell…   read more of “Holland America…”

Culinary Council Recipe: Celebrate the First Day of Fall with Jacques Torres’ Pumpkin Chocolate Cake

Culinary Council Recipe: Celebrate the First Day of Fall with Jacques Torres’ Pumpkin Chocolate Cake

The fall season conjures images of changing leaves, cooler temperatures and cruises to Canada/New England. But in the culinary world, fall means welcoming back the time of year when we celebrate eating all-things pumpkin! From pumpkin spice lattes to pumpkin pie, there isn’t a dish that can’t be enhanced with pumpkin (well, maybe not pumpkin…   read more of “Culinary Council…”

HAL’s Culinary Council Named ‘Best Culinary Initiative’ by Porthole’s Editor-in-Chief

HAL’s Culinary Council Named ‘Best Culinary Initiative’ by Porthole’s Editor-in-Chief

Holland America Line’s Culinary Council — a team of world-class celebrity chefs — was named “Best Culinary Initiative” in Porthole Cruise Magazine’s 2016 Editor-in-Chief Awards. The annual awards are chosen by Bill Panoff, the magazine’s editor-in-chief and publisher, who honors his favorite travel experiences that left an impression in terms of service, quality and memorable…   read more of “HAL’s…”

Sweeten Your Holiday with These Holland America Line Dessert & Drink Recipes

Sweeten Your Holiday with These Holland America Line Dessert & Drink Recipes

It’s that time of year when holiday parties are held and grand meals are prepared in homes around the world. From Master Chef Rudi Sodamin‘s famous Flourless Chocolate Cake to a holiday-inspired Candy Canetini, make the season a little brighter with these festive Holland America Line dessert and drink recipes. If you’re looking for something…   read more of “Sweeten Your…”

Chateau Ste. Michelle Partnership Brings First Wine BLENDing Venue to Sea!

Chateau Ste. Michelle Partnership Brings First Wine BLENDing Venue to Sea!

At an event in Seattle, Holland America Line and Chateau Ste. Michelle announced an exciting new partnership. Wine connoisseurs and novices alike will be able to experience the art of winemaking at BLEND aboard ms Koningsdam when the ship debuts in April 2016. In collaboration with Chateau Ste. Michelle, Washington State’s oldest and most acclaimed…   read more of “Chateau Ste….”

Culinary Council Recipe: Jacques Torres’ Pumpkin Chocolate Cake

Culinary Council Recipe: Jacques Torres’ Pumpkin Chocolate Cake

If you’re looking for a new dessert to make this Thanksgiving, here is a recipe from Culinary Council member Jacques Torres. His pumpkin chocolate cake is made in individual servings, which makes it a perfect ending to a Thanksgiving feast. INGREDIENTS: Cake 4.9 ounces butter 6.3 ounces light brown sugar 2 eggs 8.4 ounces pumpkin,…   read more of “Culinary Council…”