The “Dancing with the Star: at Sea” Champions Cruise is underway on ms Nieuw Amsteram, and it’s time to meet the final group of winners competing for the coveted Mirror Ball Trophy and title of Holland America Line’s first “Dancing with the Stars: at Sea” Champion.
When guests embark on a South America cruise with Holland America Line, “On Location” features extensive programming that brings the culture, history and cuisine of the continent onboard.
With Volendam and Oosterdam recently arriving at Australia, the “On Location” program is in full swing on Australia and New Zealand cruises. “On Location” brings local traditions, culinary tastes and cultural experiences to life both on board and off to deepen guests’ appreciation of the destinations they are exploring. Guests who travel Down Under will… read more of “On Location:…”
A cruise to Hawaii has it all … beautiful ports of call, tropical weather, powdery beaches, lush scenery, exciting volcanoes overflowing with lava, culture, history and more. Not to mention those delicious fruity drinks! There truly is something for everyone on a cruise to this island chain-paradise. Guests can choose a Circle Hawaii itinerary beginning… read more of “Catch the Spirit of…”
When I found I was going on a “Mediterranean Adventure” on the Nieuw Amsterdam I thought that the adventure would be the ports of call. Exciting places like Toulon, Palermo and Naples. What I had not realised was that most of the adventure actually took place on board! Thanks to Holland America’s new initiative called… read more of “On Location:…”
The 75-day “Grand Pacific & Far East Voyage” is underway aboard ms Amsterdam, and it’s going to feature a whole lot more than beautiful ports, tantalizing cuisine and award-winning service. Holland America Line has added guest chefs, guest speakers and local entertainment in several ports as part of the “On Location” program. To enrich the… read more of “Exciting Lecturers…”
New England Clam Chowder is a perfect way to wind down after a day of sightseeing in Canada and New England. Chowder is widely recognized as French in origin, but New England Clam Chowder is all American. Historically made to satisfy fisherman and their families after a long day at sea, this dish is now… read more of “Recipe: New England…”
On her recent Canada & New England cruise aboard Maasdam, guest Sharon Johnson enjoyed a variety of enrichment presentations and local entertainment courtesy of Holland America Line’s “On Location” program. The evening of our Halifax call we were treated to a very special “On Location” program, a Cape Breton Fiddle Concert. Gillian Head and Cape… read more of “On Location: Enrich…”