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On Location: Caribbean Cuisine

On Location: Caribbean Cuisine

Where do the most delicious mangoes grow? In the Caribbean of course! As part of the “On Location” program, Holland America Line brings local culture to life showcasing unique entertainment and enriching activities, as well as the cuisine of each region. On Caribbean voyages, guests might find Master Chef Rudi Sodamin’s decadent and refreshing Mango…   read more of “On Location:…”

The Pinnacle Grill: Three Unique Dining Experiences

The Pinnacle Grill: Three Unique Dining Experiences

Guest Roland recently sailed on Eurodam and dined three times in the Pinnacle Grill, emjoying three unique culinary experiences offered in the restaurant: the “classic” Pinnacle Grill, An Evening at Le Cirque and Taste of De Librije. Each menu features different flavors and settings tailored to the theme, but all with the same elegant atmosphere and excellent service…   read more of “The Pinnacle Grill:…”

Recipes: An Asian-Inspired Evening at Tamarind and Silk Den

Recipes: An Asian-Inspired Evening at Tamarind and Silk Den

Guests on Signature-class ships ms Eurodam and ms Nieuw Amsterdam can indulge in an evening of Asian-inspired culinary creations at Tamarind. The alternative dining venue was recently noted for its “cuisine that rivals the top restaurants on land” by “Condé Nast Traveler.” Exotic dinner menus feature dishes created by Holland America Line’s Master Chef Rudi…   read more of “Recipes: An…”

Exciting Lecturers & Guest Chefs on 2013 Grand Pacific & Far East Voyage

Exciting Lecturers & Guest Chefs on 2013 Grand Pacific & Far East Voyage

The 75-day “Grand Pacific & Far East Voyage” is underway aboard ms Amsterdam, and it’s going to feature a whole lot more than beautiful ports, tantalizing cuisine and award-winning service. Holland America Line has added guest chefs, guest speakers and local entertainment in several ports as part of the “On Location” program. To enrich the…   read more of “Exciting Lecturers…”

Asian-Style Late-Night Snacks

Asian-Style Late-Night Snacks

The Lido features an international menu of late-night snacks. From American and Mexican to Dutch and Thai, guests can indulge in a variety of flavors from around the world. Here are some tasty and tempting Asian-themed menus that bring the best of the region to Holland America Line guests. Which themed buffet is your favorite?…   read more of “Asian-Style…”

Booked Your Cruise? Get Ready to Indulge With a Package

Booked Your Cruise? Get Ready to Indulge With a Package

Among the many delights of a Holland America Line cruise are the thoughtful and unexpected touches that make your vacation especially memorable. Guests, as well as their friends and family traveling together, are invited to indulge and get into the spirit of creating special moments with our onboard gift program. Holland America Line offers the…   read more of “Booked Your Cruise?…”

On Location: Canadian Culinary Delights

On Location: Canadian Culinary Delights

In Canada & New England, the “On Location” program is in full swing. This new enrichment experience offers onboard classes and demonstrations by local artists and professionals that allow guests to familiarize themselves with the cultures they’ll be visiting around the world. On cruises that explore Canada & New England, “On Location” guides present lectures…   read more of “On Location:…”

Learn to Make Caribbean Coolers at Mixology Class

Learn to Make Caribbean Coolers at Mixology Class

As part of the Culinary Arts Center program, guests can take mixology classes that teach how to concoct drinks like a professional bartender. On Caribbean voyages, guests can taste the island life and learn how to make refreshing cocktails dripping with tropical flavors. Three of the most popular drinks are fruity, cool and fresh. Which…   read more of “Learn to Make…”