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Hungry for More? Koningsdam Serves Up Exciting New Culinary Experiences

Hungry for More? Koningsdam Serves Up Exciting New Culinary Experiences

Foodies rejoice! When Koningsdam joins the fleet in April 2016, the ship is going feature a lot of new dining and eatery concepts, reimagined venues and innovative features. But guests can rest assured that this evolution of culinary offerings also incorporates the essence of the line’s renowned and award-winning dining experience. If you’re eager to…   read more of “Hungry for More?…”

Make a Celebratory Holland America Line Cocktail in Honor of Sunday’s Big Game

Make a Celebratory Holland America Line Cocktail in Honor of Sunday’s Big Game

Sunday is the day football fans await all year. It’s the match-up between the two teams in the NFL who fought to get to the end. Holland America Line’s headquarters are in Seattle, so everyone is especially excited to see the Seattle Seahawks take on the New England Patriots. Holland America Line is gearing up…   read more of “Make a Celebratory…”

Celebrate Halloween & Day of the Dead with These Spook-tacular HAL Recipes

Celebrate Halloween & Day of the Dead with These Spook-tacular HAL Recipes

Today is Halloween, the spookiest day of the year! From sweet treats to creative costumes to boo-tiful decorations, it’s a fun and festive day onboard every Holland America Line ship. Guests on one of our cruises will be celebrating in oceans around the world and ports in New Zealand, Greece, Nicaragua, Curacao, the Chilean Fjords…   read more of “Celebrate Halloween…”

Cooking Classes and Demonstrations Whip Up Local Fare on Alaska Cruises

Cooking Classes and Demonstrations Whip Up Local Fare on Alaska Cruises

From “All About Salmon” to “Fresh From Alaska,” cooking classes and demonstrations in the Culinary Arts Center, presented by Food & Wine Magazine, on Alaska cruises teach guests the finer side of local cuisine. Guests who participate in the “Flavors of the Northwest” cooking class learn how to prepare salmon several ways. This delicious local…   read more of “Cooking Classes and…”