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Celebrate Halloween & Day of the Dead with These Spook-tacular HAL Recipes

Celebrate Halloween & Day of the Dead with These Spook-tacular HAL Recipes

Today is Halloween, the spookiest day of the year! From sweet treats to creative costumes to boo-tiful decorations, it’s a fun and festive day onboard every Holland America Line ship. Guests on one of our cruises will be celebrating in oceans around the world and ports in New Zealand, Greece, Nicaragua, Curacao, the Chilean Fjords…   read more of “Celebrate Halloween…”

Learn to Make Caribbean Coolers at Mixology Class

Learn to Make Caribbean Coolers at Mixology Class

As part of the Culinary Arts Center program, guests can take mixology classes that teach how to concoct drinks like a professional bartender. On Caribbean voyages, guests can taste the island life and learn how to make refreshing cocktails dripping with tropical flavors. Three of the most popular drinks are fruity, cool and fresh. Which…   read more of “Learn to Make…”

Holiday Cocktail: Chocolate Raspberry Martini

Holiday Cocktail: Chocolate Raspberry Martini

Ingredients: 1.5 oz Vodka 0.5 oz Chambord 0.75 oz Crème de Cacao White Glass: Martini Garnish: Fresh raspberry on the rim Instructions: Mix vodka, Chambord and crème de cacao in a cocktail shaker. Shake and strain. Garnish with a fresh raspberry on glass rim.

Holiday Cocktail: Jingle Bell Julep

Holiday Cocktail: Jingle Bell Julep

Ingredients: Fresh mint leaves 1 oz Maker’s Mark Bourbon 0.5 oz Chambord 0.5 oz Tripple Sec Glass: Rock Garnish: Mint sprig Pour all ingredients in a mixing glass. Fill glass with crushed ice. Shake and pour. Garnish with mint sprig.

Holiday Cocktail: Have Yourself a Berry Little Cocktail

Holiday Cocktail: Have Yourself a Berry Little Cocktail

Ingredients: 1oz Vodka 0.5oz Crème de Cassis 1oz Cranberry Juice 0.75oz Grapefruit Juice 0.25oz Simple Syrup 2oz House Sparkling wine Glass: Pint Garnish: 2 Raspberries on pick Press 5 raspberries in a mixing cup and fill with ice. Pour in all over ingredients, shake and pour. Garnish with 2 raspberries on a pick.

Holiday Cocktail: Manhattan Cocktail

Holiday Cocktail: Manhattan Cocktail

Ingredients: 1.5oz of Pouring Cognac 0.75oz of Infused Vermouth Dash of Angostura Bitters Infused Vermouth: 2 cups of Sweet Vermouth 1 tsp of allspice 2 cinnamon sticks 2 whole cloves 1 dash of cayenne pepper 1 dash of sea salt Glass: Rock Garnish: Orange twist Nutmeg Boil all ingredients together for 3 minutes. Shake and…   read more of “Holiday Cocktail:…”