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Culinary Council Recipe: Celebrate National Chocolate Day with a Jacques Torres Soufflé

Culinary Council Recipe: Celebrate National Chocolate Day with a Jacques Torres Soufflé

Yesterday was World Chocolate Day, and we’d be remiss if we didn’t share an amazing recipe from Culinary Council Member and renowned chocolatier Jacques Torres. This decadent chocolate soufflé is served on board, and now you can make it at home. Prepared with an incredible vanilla cream sauce, it’s sure to impress your friends and…   read more of “Culinary Council…”

Planning a Dinner Party? Try These Fan-Favorite Recipes!

Planning a Dinner Party? Try These Fan-Favorite Recipes!

We asked, and you answered. Holland America Line fans have a very diverse list of favorite menu items, from soups to salads, salmon to beef, chocolaty to fruity. We’re taking your top choices and creating the perfect menu for a dinner party, Holland America style.