A cruise with Holland America Line means an in-depth, immersive experience of the various locales you’re visiting — both on board and ashore. From shore excursions to Explorations Central, we aim to provide guests with an authentic experience unlike anything else, and that includes bringing the destination to the ship through regionally inspired cuisine. This… read more of “Holland America…”
Tag: Cellar Master’s Dinner
Dutch TV celebrity and travel writer Charlotte Van Hoorn recently experienced the Cellar Master’s Dinner on ms Prinsendam that features seven courses and pairs a unique wine with each dish.
Yvon and Cees Kloppenburg are currently on a back-to-back western Mediterranean cruise on board Ryndam. They will be chronicling their cruising experience for us on the blog. If you think you’ve experienced it all when it comes to food served on Holland America ships, book the Cellar Master’s Dinner. The cellar master serves extraordinary dishes… read more of “Cruise Diary:…”