Seattle, Wash., Feb. 11, 2014 — Holland America Line announced the addition of Australian Chef Mark Best as the newest member of the line’s esteemed Culinary Council.
Empanadas are meat pies popular throughout the Latin world. They probably originated in Galicia in the northwest corner of Spain.
Do you like to cook or do you prefer to watch the professionals work their magic? At Holland America Line’s Culinary Arts Center onboard each ship, you can do both! And in 2014 the line is featuring an impressive roster of celebrated chefs, authors and epicures scheduled to sail as part of the Culinary Arts… read more of “Set Sail with…”
On a recent Noordam cruise, Chef Kelly English entertained guests in the Culinary Arts Center with cooking demonstrations of three of his signature dishes: Harissa “Café Au Lait,” Grilled Peach Crème Brûlée and Spicy and Sweet Peach “Situation.” The recipes are below so you can make them at home. If you like to cook like… read more of “Culinary Arts…”
The 75-day “Grand Pacific & Far East Voyage” is underway aboard ms Amsterdam, and it’s going to feature a whole lot more than beautiful ports, tantalizing cuisine and award-winning service. Holland America Line has added guest chefs, guest speakers and local entertainment in several ports as part of the “On Location” program. To enrich the… read more of “Exciting Lecturers…”
With the introduction of Holland America Line’s “On Location” program, onboard classes and demonstrations by local artists and professionals allow guests to familiarize themselves with the cultures they’ll be visiting around the world. “On Location” means that Holland America Line guests can learn to tango on the way to Argentina, take a cooking class taught… read more of “Go ‘On…”
If you want to learn how to make authentic food from Australia and New Zealand, join us on Volendam’s Nov. 23, 2013, Great Barrier Reef voyage where television personality and New Zealand Chef Phillip Kraal is scheduled to be onboard as part of the Culinary Arts Center program. This will be Kraal’s fifth cruise with… read more of “Culinary Arts…”
Beautiful beaches can be found all over the world, and Mexico is no exception. We received these great photos from Heinz and Esther Kuster taken while they were in Mexico. For the upcoming Mexico-Hawaii season that starts in October, we’re adding longer cruises so there’s more time to see the sites and explore the culture… read more of “The Beautiful…”