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Grand Show Easter Buffet on Amsterdam

Here on Amsterdam we celebrated Easter by putting all the hard work from the culinary team into the Grand Show Easter Buffet as we finished the Grand World Voyage this year and spend the next two days in Fort Lauderdale, FL. So much food was displayed from appetizers, salads, breads, meat, fish, seafood and of course desserts.

Guests and crew enjoyed them as they took many pictures. Another great day on board Amsterdam.

The culinary team.

Easter tissue eggs.

Amsterdam's team.

The wines.

Megan and Bridget with Easter bunnies.

Guests enjoyed the buffet.

Komang Sumartha is Amsterdam’s assistant dining room manager.

1 Comment
  • Bagus Suryawan

    Grand World Cruise 2011 was owesome…Thanks God my dream come true,,, Thanks Ms Amsterdam

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