Here are some great shots taken of the rooftops of Cadiz, Spain, on a bright and clear day.
One of the things I love most about cruising is being introduced to the port from the decks of the ship. Every open deck area gives a different and interesting view. This is one of my favorites – from the back of the ship (aft) on the Promenade Deck 3. I am on ms Eurodam… read more of “Explorer’s…”
Thanks to HAL guest Patricia Simón for sending in these great photos from her cruise with Eurodam to St. Thomas, Puerto Rico, Half Moon Cay and Grand Turk.
On May 16, Statendam and Amsterdam docked side by side in Victoria, B.C. Since Statendam docked first, we had a great view of Amsterdam’s arrival. Bert van Mackelenbergh is Statendam’s hotel manager.
Tito Lives, an entertainer aboard Ryndam, snapped these photos of Cruise Director John Mann conquering the famous Pulpit Rock in Norway. Enjoy! Kateryna Bannikova is Ryndam’s human resources manager.
Thanks to HAL guest Leslie for sending in these pictures from his recent Ryndam cruise. Day one — At sea. Out in the north sea which was a strange kind of blue instead of the grey color it normally is. — Leslie
May 20, 2005: Holland America Line partners with Food & Wine magazine to launch an ambitious on-board culinary program. The multi-year partnership provides HAL guests with an opportunity to experience demonstrations and seminars conducted by top chefs, wine experts and leading cookbook authors provided by Food & Wine. The partnership is part of the broader… read more of “140 Years Young:…”
Journalist Pat Woods is currently on Oosterdam’s seven-day Alaska Explorer cruise and will be chronicling her journey for us. Pinnacle Grill Having dinner at the Pinnacle Grill on Oosterdam is tableside food theater at its finest. Servers lace lobster bisque with aged cognac, flambé entrees and desserts such as Baked Alaska. Creative chefs go beyond… read more of “Cruise Diary:…”